WANGYUANJI 11" Stainless Steel Stock Pot with Lid for 5-8 Servings, 7.3 QT Tri-Ply Soup Pot for Stews & Boiling, 18/10 (304) Induction Cookware, Oven Safe

★★★★★ 4.2 119 reviews

$48.99
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$48.99
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Management number 212239410 Release Date 2026/04/06 List Price $19.60 Model Number 212239410
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  • 7.3 QT Mega Capacity for Large Families: With a massive 7.3 QT volume and an 11-inch diameter, this deep stockpot is designed to feed 5-8 people. Perfect for slow-cooking holiday stews, boiling pasta, or making large batches of bone broth and seafood boils without overflowing.
  • Braise & Stew Without the Heavy Weight: With its 9.4-inch wide flat bottom and 5.1-inch depth, it performs just like a traditional Dutch oven for browning meats and slow-cooking stews. However, made from premium stainless steel, it is significantly lighter, easier to handle, and requires no complicated seasoning.
  • No Hot Spots with Tri-Ply Construction: The highly responsive aluminum core bonded between premium stainless steel layers ensures fast, even heat distribution from the base up to the walls. Includes a tempered glass lid with a steam vent to monitor your soups and lock in moisture.
  • Premium 18/10 Food-Grade Interior: Crafted with a non-reactive 304 (18/10) stainless steel cooking surface that preserves the natural flavors of your acidic tomato sauces and resists rust. Highly durable for heavy-duty daily use, but please note it is not microwave safe.
  • All Cooktop Compatible & Easy Cleanup: The magnetic 430 stainless steel exterior makes this heavy-duty Dutch oven 100% compatible with induction, gas, and electric stoves. The pot is oven safe up to 500°F (glass lid up to 400°F). Dishwasher safe and metal utensil friendly.

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